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Normal Blood Sugar Levels for Adults With Diabetes. But if you have diabetes, your body doesn’t make insulin ( type 1 diabetes) or doesn’t respond to it normally ( type 2 diabetes ). That can leave your blood sugar too high for too long. Over time, that can damage nerves and blood vessels and lead to heart disease and other problems.
The ADA recommended normal blood sugar level for someone fasting is 80-130 mg/dl. Blood sugar levels 2 hours after meals should be less than 180 mg/dl.
Normal blood sugar levels for diabetics before eating (fasting) range from 80 mg/dL to 130 mg/dL while the high range starts at 180 mg/dL. Tips to manage and prevent low or high blood sugar levels you can be used while eating (fasting), and after eating.
Blood sugar level (or blood sugar concentration) is the amount of glucose (a source of energy) present in your blood at any given time. A normal level for a healthy person is somewhere between 72 mg/dL (3.8 to 4 mmol/L) and 108 mg/dL (5.8 to 6 mmol/L).
Normal blood sugar ranges in healthy non-diabetics. For a person without any type of diabetes, blood sugar levels are generally between 70 to 130 mg/dL depending on the time of day and the last time they ate a meal. Newer theories about non-diabetic blood sugar levels have included post-meal blood sugar levels as high as 140 mg/dL.
Normal Blood Glucose Levels? As one might expect, blood glucose levels are subject to change throughout the day. A fasting blood sugar level under 100 mg/dl just after waking up is considered normal for someone that doesn’t have diabetes. Similarly, a blood sugar level range of 70–99 mg/dl is normal for a non-diabetic just before a meal.