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  • Race to grow the hottest pepper

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  • Kambuzi

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    Kambuzi is a small, round chili pepper cultivar found in central Malawi, a landlocked country in southeast Africa. It comes in a variety of colors including yellow, red and orange. It is used to make condiments and turned into sauces, or sandwich spreads. Their flavor is similar to that of the Habanero chili. The name translates to mean "little goat" peppers, as goats are known to munch on their leaves.

  • Carolina Reaper

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    The Carolina Reaper, originally named the HP22B, is a cultivar of the Capsicum chinense plant. The pepper is red and gnarled, with a small pointed tail. In 2012, Guinness World Records declared it the hottest chili pepper in the world, surpassing the previous record holder, the Trinidad Scorpion "Butch T". Certain varieties are claimed to be spicier, but are not confirmed by Guinness.

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