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Chick-fil-A's original chicken sandwich is made with a boneless breast of chicken seasoned to perfection, hand-breaded, pressure cooked and served on a toasted, buttered, multigrain, or gluten-free bun with dill pickle chips.
Since 1964 Chick-fil-A has been the home of the original chicken sandwich with two pickles on a toasted butter bun. However, we also offer many healthy alternatives to typical fast food.
The Chick-fil-A Deluxe Sandwich is a boneless breast of chicken seasoned to perfection, hand-breaded, pressure cooked in 100% refined peanut oil and served on a toasted, buttered bun with dill pickle chips, Green Leaf lettuce, tomato and American cheese. Also available on a multigrain bun.
Copycat Chick-Fil-A Sandwich. Soaked in a tangy, pickle juice solution, the chicken is then dredged in flour and tossed in an egg mixture. After a hot pan sear, the chicken breasts acquire a crispy, crunchy outside, while maintaining a succulent, flavorful interior. Served with toasted buns and adorned with pickle chips,...
The classic Chick-Fil-A sandwich is a thing of simple beauty. A juicy, salty, crisply fried chicken breast. A soft, sweet, buttered and toasted bun. Two dill pickle chips. That's all there is to it. What makes it great is the perfection of each of the elements. That crisp golden brown crust spiced just right with a perfect sweet-salty-savory-hot balance.
The finished product is the famous pressure-cooked chicken sandwich now served at all 460 Chick-fil-A outlets in thirty-one states. Annual sales for the chain topped $324 million in 1991. That makes Chick-fil-A the fourth largest fast-food chicken restaurant in the world.
A wrap is a food dish made with a soft flatbread rolled around a filling. It is usually but not always classified as a sandwich. The usual flatbreads are wheat tortillas, lavash, or pita; the filling usually consists of cold sliced meat, poultry, or fish accompanied by shredded lettuce, diced tomato or pico de gallo, guacamole, sauteed mushrooms, bacon, grilled onions, cheese, and a sauce, such as ranch or honey mustard.
Togo's Eateries, Inc. is a United States chain of fast casual sandwich restaurants owned by Nimes Capital, who purchased the company from private equity firm Mainsail Partners in December 2015. Its headquarters are in San Jose, California. Togo's is often combined with Baskin-Robbins' ice cream shops (which were both owned by the same parent company from 1997 to 2007). Most of Togo's stores are franchises. the company has more than 200 locations, in California and other Western states.
In North America, a chicken sandwich is a sandwich which typically consists of a boneless, skinless breast of chicken served between slices of bread, on a bun, or on a roll. Variations of what North Americans consider a "Chicken Sandwich" include the chicken burger or chicken on a bun, hot chicken, and chicken salad sandwich.