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This is going to be a very brief paragraph because cleaning an induction cooktop is just as easy as wiping down your countertops. You may think the same goes for electric cooktops, and to a certain extent that’s true, but with electric cooktops you are more likely to have food caked on it.
At this point, induction cooktops are more expensive than electric cooktops. Because they’re quite new, fans of induction cooktops can expect prices to drop as more manufacturers enter the field. The cookware needed for an induction cooktop can also be more expensive than lighter weight, regular aluminum cookware.
Induction cooktops and ranges cook faster than regular electric ranges, but you’ll have to make some adjustments to use them. Here’s how, from the experts at Consumer Reports.
Which type of cooktop is best for you and your family? In the induction cooktop vs electric cooktop, debate depends largely on your needs and desires. Do you enjoy cooking? Do you cook a lot? Do like trying new and different dishes? If so, an induction cooktop will speed up preparation and broaden your range of options.
Induction cooktops us electromagnetism to produce heat and cook food. Instead of a “burner” like a gas or traditional electric cooktop have, induction cooktops have a metal coil underneath the surface that creates a magnetic field when the power is turned on.
Induction vs. Gas; Induction vs. Electric; It's time: you've decided to upgrade your kitchen's cooking capabilities in the form of a new cooktop or range!Since the advent of induction cooking has brought a third option to the "Gas or Electric" dilemma, we've decided to take a look at the most notable differences between induction and those two classic options.