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Home > Recipes > Fast N Easy > Quick and Easy Apple Pie. QUICK AND EASY APPLE PIE : NO - ROLL PASTRY: 1 1/2 c. flour 1 tsp. salt 1 tbsp. sugar 1/2 c. vegetable oil 2 tbsp. milk. PIE FILLING: 6 or 7 tart apples 2/3 c. sugar 1 tsp. cinnamon 2 tbsp. butter. TOPPING: 1/2 c. butter 1/2 c. sugar or brown sugar
This easy-to-do recipe reminds us that apples need very little help to make a memorable pie. Apples are simply layered in the pie pan, with each layer sprinkled with cinnamon sugar. Then they are topped with a crust and dabs of butter. And in less than an hour, this classic pie bakes to perfection.
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My mom’s Easy Apple Pie is the dessert that I grew up on, and my own children now describe it as “perfect!” This simple, flavorful treat takes advantage of a shortcut store-bought crust — and nobody will ever know! I’m definitely NOT a dessert baker. I can whip up a quick dump-and-bake ...
Why this easy apple pie recipe is so great: The best flaky pie crust made with only 4 ingredients. All you need for this pie crust is all-purpose flour, vegetable oil, milk of any kind (dairy or non-dairy, so this recipe can be made vegan), and a little bit of salt.
Classic Apple Pie Recipe. A basic apple pie recipe is simple and the end results are just plain tasty. It’s a recipe that everyone should have in their collection. This apple pie doesn’t use a lot of added sugar and you don’t have to cook the apples before adding them to the crust.