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This recipe makes just the taco meat. You have to buy everything else, of course. Make a big batch and use for a multiple of different meals: add to bean burritos for a more hearty and tasty burrito, or add a can of beans (kidney, red, or pinto) and use for Frito® Pie, Navajo tacos, or taco salad.
Use it as a filling for tacos or enchiladas, or as a topping for pizza or baked potatoes. Nutrition Facts 1/4 cup: 113 calories, 7g fat (3g saturated fat), 35mg cholesterol, 277mg sodium, 2g carbohydrate (1g sugars, 1g fiber), 10g protein.
Ground Beef Tacos Ingredients. These ingredients are just what your pantry has. My homemade taco seasoning is so easy to make and can have a shelf life of 3 months. It is perfect for this taco recipe and adds just the right amount of seasoning and flavor. Enjoy this quick and easy beef taco recipe with simple ingredients with all the amazing taste!
Homemade Ground Beef Taco Meat uses only a few simple ingredients and takes just minutes to make! An easy dinner the whole family will love! An easy dinner the whole family will love! If you love tacos as much as we do, try our Pan Fried Beef Tacos or even these fun Taco Egg Rolls for appetizers!
Homemade Ground Beef Taco Meat is a great taco meat recipe that can be made with beef, turkey, or ground chicken. Quick and easy and perfect for tacos, burritos, or nachos! Homemade Ground Beef Taco Meat
The best meat to use for taco meat is a simple ground beef, a 70-80% lean. The fat is going to help give flavor to the meat and we are able to drain the grease prior to serving. What spices are in Taco Meat? The spices that are used in this homemade taco seasoning are: chili powder, cumin, oregano, garlic powder, onion powder and salt.