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  • Influenza prevention


    Influenza prevention involves taking steps that one can use to decrease their chances of contracting flu viruses, such as the Pandemic H1N1/09 virus, responsible for the 2009 flu pandemic.

  • 2009 flu pandemic in France


    The 2009 flu pandemic, involving an outbreak of a new strain of influenza commonly known as swine flu (usually referred as grippe A or grippe porcine in French), reached France in early May 2009. In order to respond to flu epidemics in France, the government has a "national plan", which is also applied for this flu pandemic. In this plan, the different phases of the flu, which are slightly different from the World Health Organization phases, are detailed.

  • 2009 flu pandemic in Japan


    H1N1 in Japan The 2009 Japan flu pandemic was an outbreak of the H1N1 and the Influenza A viruses across Japan. The World Health Organisation raised the pandemic alert for influenza to level 4 in April 2009 following a worldwide outbreak of the H1N1 influenza strain. The first Japanese infections of H1N1 and Influenza A were both recorded early in May 2009. In August 2009, the government estimated that the virus strains had infected about 760,000 people. At the height of the pandemic in October 2009, it was estimated that 20% of the Japanese population had been infected and that there were on average more than 20 infected people in each Japanese medical facility. By the end of 2009 the virus had killed 42 people. Japan put several measures in place to attempt to control the spread of infection including quarantining air travellers entering Japan who were suspected of having the virus and closing schools in areas of Japan with high numbers of infection. The pandemic ended in August 2010 when the World Health Organisation announced that worldwide influenza infection number were back to the seasonal average before the outbreak occurred.

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