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Glayva is a delicious mix of fine aged Scotch whisky, tangerines, honey, cinnamon, and other spices. It was invented in Edinburgh, Scotland, in 1947, when a local merchant wanted to create a new liqueur that would keep his customers warm and comfortable during the cold Scottish winter.
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Liqueur Tasting Set - Regions of UK & Glencairn Whisky Tasting Glass - 3 x 5cl miniatures 20% ABV - Hebridean Whisky Liqueur, Lord Nelson's Spiced Rum Liqueur, The Original Lakeland Liqueur
Add Glayva Liqueur 50Cl Bottle Add add Glayva Liqueur 50Cl Bottle to basket Please note: the price of alcoholic products may differ in Wales or Scotland due to local Minimum Unit Pricing laws. Sign in to see the correct price in your region.
Drambuie is a golden-coloured, 40% ABV liqueur made from Scotch whisky, honey, herbs and spices. The brand was owned by the MacKinnon family for a hundred years but was bought by William Grant & Sons in 2014. It has been produced under contract at the Morrison Bowmore Distillers facility at Springburn Bond, Glasgow since 2010. 1. Etymology ------------ The name "Drambuie" possibly derives from the Scottish Gaelic phrase an dram buidheach, "the drink that satisfies", a claim made by the original manufacturers of the drink.
The longstanding bottle and label of Bénédictine Alexandre Le Grand, founder of the Palais BénédictineBénédictine is a herbal liqueur produced in France. Flavored with some twenty-seven flowers, berries, herbs, roots, and spices, it was developed by wine merchant Alexandre Le Grand in the 19th century, and marketed as having been derived from an original recipe of Benedictine monks of the Abbey of Fécamp in Normandy lost in the ashes of the French Revolution. A drier version, B&B, blending Bénédictine with brandy, was developed in the 1930s.
Glayva is a liqueur originally produced in Leith, Edinburgh, Scotland by Ronald Morrison & Co Ltd and now by Whyte and Mackay Ltd. Glayva is made from a blend of aged Scotch whiskies, a selected range of spices, Mediterranean tangerines, cinnamon, almonds and honey. It has a deep golden colour and a distinctive flavour.